THE FINISHING PROGRAM
THE FINISHING PROGRAM
International Social & Dining Etiquette, Communication, Image, Poise & Decorum
Presented by
Devyani Joon, Certified International Etiquette Consultant
DATES & TIMINGS:
12th- 13th October 2024 (Saturday - Sunday) 9.30am-4pm (Batch Full)
22nd- 23rd February 2025 (Saturday - Sunday) 9.30am-4pm
(Please Contact us for other Dates & Timings)
VENUE: Toorak Corporate, SE228, 25 Milton Parade, Malvern, Melbourne, Vic 3144
AGE: 17 and above
DRESS CODE: Ladies are requested to wear skirts/dresses and dress shoes. Men are requested to wear jackets (ties optional)/ or simply a dress shirt, trousers with dress shoes. Jeans, trainers, track suits, caps and other sportswear is highly discouraged.
PRICE: $ 999 (For group programs)
For customised /private programs & Instalment options please contact us on 0416344559 or email info@dashfinishingschool.com.au
INCLUSIONS: General tuition includes a workbook, morning and mid-day refreshments, a unique 3-course luncheon tutorial, a 4 course Afternoon Tea at The Hotel Windsor, Melbourne (or equivalent), Excursion fees and a Certificate of Participation.
PROGRAM DETAILS:
Dash Finishing School ‘Etiquette, Dining & Deportment’ modules combine to create a Swiss finishing school alternative in Melbourne. This has been designed as an exclusive social etiquette program for your personal and professional life to empower you to take your accomplishment to the next level. Each of the modules are infused with an international perspective, serving as your passport to success both at home and overseas.
We provide a platform for the finest cross-cultural etiquette tutelage and bring you the unique advantage of learning from our first-hand experience and solid international credentials so you may replace the mystery and unknown with confidence, knowledge and sophistication.
A sample of topics covered include:
- Social Etiquette & Formal Introductions, Handshakes & Social greetings
- Hosting & Entertaining: Invitations, Menu construction, Seating plans, Party planning
- Art of Networking & Socialising
- Timeless correspondence
- Voice, Speech, Elocution & Public Speaking
- Conversation & Listening Skills
- International Dining Etiquette (Practical lunch tutorial): Formal 7 course place settings, 3 universally accepted styles of dining -UK, Continental & US, how to use tricky utensils such as escargot tongs, fish knife, chopsticks, etc
- Art & Etiquette of Afternoon Tea (Practical): Excursion to Hotel Windsor or equivalent
- Poise, Posture, Body Language & Deportment
- Personal Image & Society Dress Codes
Request for brochure: Please email info@dashfinishingschool.com.au
This program is for self improvement only. Audio and Visual recordings are strictly prohibited. Bookings are essential and 100% in advance. Limited seats per batch. Upon booking, we will send you a welcome letter which will include all program details.